Clearspot Orgaic Tofu is lovingly made by hand in North Yorkshire to a traditional Japanese recipe. Using only natural ingredients, they create their delicious tofu by hand blending and pressing 100% organic soya beans, water and nigari. And that is all, it's that simple!
For a delicious, nutritious protein boost tofu can be added to salads, stir-fries, soups and all manner of dishes.
Information for Usage:
If freezing, drain liquid from vacuum pouch, then re-wrap.
For a firmer texture to your tofu, press the tofu in kitchen paper before using.
Water, Soya Beans* (31%), Nigari.
*Denotes organic ingredients
This is a chilled product and needs to be stored between 2-8 degrees Celsius.